
Never use flour made from unsoaked and dried millet. Choose properly processed sorghum for better health.
← Back to All ProductsNever use flour made from unsoaked and dried millet. It can reduce mineral absorption, causing mineral deficiencies, gas & bloating, constipation, acidity, and hormonal disturbances.
We soak millet first to reduce digestive stress
Supports healthy metabolism and hormone function
Boosts mineral absorption for better health
Gentle on stomach when processed correctly
Discover why sorghum flour is the smarter choice for your health
Naturally free from gluten, making it an excellent choice for people with celiac disease or gluten sensitivity.
Supports digestion, prevents constipation, and keeps you fuller for longer.
Contains magnesium, iron, copper, and phosphorus, which strengthen bones and improve blood circulation.
Especially rich in phenolic compounds that fight free radicals, reduce inflammation, and may lower the risk of chronic diseases.
Its fiber and antioxidants can help regulate cholesterol and improve cardiovascular health.
Has a low glycemic index; helps in managing diabetes by preventing sudden spikes in blood sugar.
Why sorghum flour is the superior choice for your health
Feature | Sorghum (Millet) Flour | Wheat Flour |
---|---|---|
Gluten Content |
✅ 100% Gluten-Free
Ideal for those with gluten sensitivity or celiac disease |
❌ Contains Gluten
May cause bloating, inflammation, or digestive discomfort |
Digestibility |
✅ Easily digestible
When soaked before grinding; gentle on the stomach |
⚠️ Heavier to digest
Often causes gas, acidity, or constipation |
Fiber Content |
🌾 High in fiber
Supports digestion, gut health & fullness |
Moderate fiber
Refined wheat loses much natural fiber |
Blood Sugar Impact |
✅ Low Glycemic Index
Helps manage diabetes by preventing sugar spikes |
❌ High Glycemic Index
Can rapidly raise blood sugar levels |
Diabetic-Friendly |
🌿 Excellent choice
Slow energy release helps stabilize blood glucose |
⚠️ Not suitable
Refined flour increases insulin resistance risk |
Heart Health |
❤️ Regulates cholesterol
Fiber + antioxidants support cardiovascular health |
⚠️ May raise LDL
Can increase bad cholesterol if consumed excessively |
See how we process sorghum millet for optimal health benefits
What you'll discover in our Sorghum Flour video:
Available in convenient sizes for every kitchen need
Perfect for trying
Great for regular use
Food-grade, safe & environmentally conscious packaging
Preserves freshness and prevents moisture
Easy-to-read instructions and nutritional info
Hygienic processing and quality control